Home
›
Banana yucca

Banana yucca

Yucca baccata
Banana yucca, also called datil or blue yucca, is a low, fleshy-fruited yucca of the dry plains, grasslands, rocky slopes and woodlands of the US Southwest, from west Texas to southern Colorado, Utah, Nevada and California, and of northern Mexico. It grows as a single stemless rosette or an open clump of rosettes, usually wider than tall, of rigid, bluish-green leaves up to 30 inches long that each end in a stiff spine, so plant it well back from paths. From spring into early summer a stalk up to 3.3 feet tall carries large, waxy, cream-white bells, often tinged red-purple, followed by fat, fleshy, banana-shaped fruit that was a traditional food across the Southwest. Only its yucca moth pollinates it, so a garden plant sets fruit only where the moth lives or by hand. Give it full sun or light shade and dry, rocky or sandy, well-drained soil, lime included; it is very drought tolerant and grows slowly. The ASPCA lists yuccas as toxic to dogs, cats and horses.
Native: 7 US states
Climate fit: moderate (58/100)
Structure
Focal point
Edible
Light
Full sun / Part sun
Water
Low water
Mature size
2-4 ft tall · 5 ft apart
Hardy in zones
6a-11b
cold to nearly frost-free winters
Life cycle
Perennial
Bloom period
Spring
Native in Illinois
No

Related products

Sponsored
Shop gardening supplies for Banana yucca on Amazon ->
Plotwright may earn a commission from purchases made through this link, at no extra cost to you.
A documented larval host for the Skipper butterflies - specialist wildlife that depend on plants like this to reproduce.

Cold hardiness

These values are location-based: this location's current hardiness is the baseline, and the 2050 value is a projected future climate for this same location.
Now
Zone 6b
Plotwright
USDA Zone 6b
-5°F to 0°F
Well-suited
Zone 7a
Plotwright
0°F to 5°F
Well-suited
In plain terms: This location has cold winters. Its winters are projected to keep warming through 2050.
✓
Well-suited today and still thriving in 2050.

Heat tolerance

Heat tolerance values are location-based too: heat days today are observed at this site, and the 2050 value projects this same location under a future climate.
Loading AHS heat-zone data for this location...

Similar plants

Browse lateral options with similar roles, light needs, size, or native-range overlap; these are not filtered for a better climate fit.
American elderberry (Sambucus canadensis) mature multi-stemmed shrub in flower, showing its arching-cane habit with flat-topped white flower cymes over pinnate foliage.
Sambucus canadensis
American elderberry
A fast, suckering native shrub of streambanks and moist thickets across eastern North America, grown for huge flat-topped cymes of tiny lemon-scented white flowers in early summer and the clusters of dark elderberry drupes that follow. Spreads by root suckers into naturalized colonies 5 to 12 feet tall and wide; the flowers feed butterflies and the showy fruit feeds birds. The raw berries are not eaten fresh - they are cooked into jelly, pie, and wine.
Shrub
Full sun / Part sun / Part shade
Consistent moisture
Zones 3a-9b
Climate: broad
Structure
Edible
Pollinator
Focal point
Achiote (Bixa orellana): pale pink flowers and clusters of red, bristly seed capsules among broad green leaves of a lipstick tree on a spice farm on Zanzibar.
Bixa orellana
Achiote
Achiote, also sold as annatto or lipstick tree, is a fast-growing evergreen shrub or small tree native from Mexico through Central America to Colombia, Venezuela, the Guianas, Ecuador, Peru, Bolivia, Brazil, Paraguay, and northern Argentina, and planted across the tropics for its seeds. Clusters of pink or white flowers about 2 inches across, like single wild roses, open at the branch tips and are followed by clusters of red to red-brown capsules covered in soft bristles, which split open to show seeds coated in a waxy red-orange layer. That coating is annatto: the coloring and mild seasoning behind achiote paste and sazón, the yellow-orange of many cheeses, butters, and margarines, and the red body paint and lipstick that gave the plant its English name. In a garden it usually stays 6 to 12 feet tall and wide as a specimen or informal hedge, though as a tree it can reach 20 to 30 feet. It is frost-tender and needs a frost-free climate: it is hardy outdoors in USDA zones 10a-12b and grown elsewhere in a large container or conservatory that comes indoors before frost. Outside its native range it has naturalized on many Pacific islands, sparingly so in Hawaii, and in the Galapagos, where the Charles Darwin Foundation rates it potentially invasive.
Shrub
Full sun / Part sun
Consistent moisture
Zones 10a-12b
Climate: narrow
Focal point
Structure
Edible
Container
Camellia sinensis branch showing glossy dark-green leaves alongside open white flowers with prominent yellow stamens, photographed in Wayanad, Kerala
Camellia sinensis
Tea plant
Camellia sinensis is the evergreen shrub whose leaves, buds, and stems yield every style of tea - white, green, oolong, and black - and it is native to the monsoon-forest borderlands of SW China, Myanmar, northeast India, and mainland Southeast Asia. In gardens outside zones 7–9 it is too frost-tender to grow unprotected outdoors, and the honest catch is its unyielding demand for reliably moist, acid soil (pH 4.5–6.5): on anything alkaline or prone to summer drought it yellows, stalls, and refuses to thrive no matter how warm the climate.
Shrub
Full sun / Part sun
Consistent moisture
Zones 7a-9b
Climate: narrow
Focal point
Edible
Structure
Container
Golden currant (Ribes aureum) in flower, showing clusters of small tubular yellow blossoms among three-lobed glossy green leaves on an arching multi-stemmed shrub.
Ribes aureum
Golden currant
An upright, multi-stemmed, rhizomatous deciduous shrub of the western U.S. and Canada, named for its showy, fragrant yellow-to-orange spring flowers. Glossy lobed leaves turn reddish-purple in fall, and the spring bloom gives way to edible black currants by mid to late summer. Tough and adaptable - it tolerates dry to seasonally flooded soils, poor and clay soils, drought, and erosion, and the flowers and fruit feed hummingbirds, butterflies, and birds.
Shrub
Full sun / Part sun / Part shade
Moderate water
Zones 4a-8b
Climate: broad
Structure
Pollinator
Edible
Red elder (Sambucus racemosa) in fruit: several dense, dome-shaped clusters of glossy, bright scarlet berries among leaves divided into long, pointed, finely toothed leaflets on reddish stalks, with a grey rock face behind.
Sambucus racemosa
Red elder
Also called red elderberry, this is a deciduous shrub or small tree native across North America and Europe: in North America from Alaska and Yukon to Labrador and Newfoundland, south to California and New Mexico and, in the mountains, to North Carolina and Georgia. It grows in moist woods, stream banks, forest gaps and mountain openings, 8 to 12 feet tall in gardens and up to about 20 feet in the wild, with large, deeply divided leaves, dome-shaped clusters of tiny white flowers early in spring as the leaves unfold, and bright red berries in summer that birds strip quickly. Know its hazards before planting: the USDA Forest Service's Fire Effects Information System (Fryer 2008) says the fruits and seeds may cause vomiting and diarrhea, especially when not fully ripe, and that other parts of the plant may be poisonous year-round. It is a plant of cool, moist sites; FEIS says it tolerates warm climates less well than blue elderberry.
Shrub
Full sun / Part sun / Part shade
Consistent moisture
Zones 3a-7b
Climate: broad
Border
Focal point
Structure
American persimmon (Diospyros virginiana) showing the small urn-shaped pale yellow-green flowers with recurved lobes arrayed along a stem among glossy ovate dark-green leaves.
Diospyros virginiana
American persimmon
A tough, medium-sized native tree of the eastern and midwestern United States, grown as much for its showy edible orange fruit as for its distinctive thick, dark gray bark broken into rectangular blocks. Small urn-shaped white-to-greenish-yellow flowers open in May and June, and the sweet fruit ripens after frost. Largely dioecious - a female tree needs a male pollinizer nearby to set fruit - and notably drought- and walnut-tolerant once established.
Tree
Full sun / Part sun / Part shade
Moderate water
Zones 4a-9b
Climate: broad
Focal point
Structure
Edible
Pollinator

Educator packet

Plant packet
Banana yucca educator packet
Banana yucca, also called datil or blue yucca, is a low, fleshy-fruited yucca of the dry plains, grasslands, rocky slopes and woodlands of the US Southwest, from west Texas to southern Colorado, Utah, Nevada and California, and of northern Mexico. It grows as a single stemless rosette or an open clump of rosettes, usually wider than tall, of rigid, bluish-green leaves up to 30 inches long that each end in a stiff spine, so plant it well back from paths. From spring into early summer a stalk up to 3.3 feet tall carries large, waxy, cream-white bells, often tinged red-purple, followed by fat, fleshy, banana-shaped fruit that was a traditional food across the Southwest. Only its yucca moth pollinates it, so a garden plant sets fruit only where the moth lives or by hand. Give it full sun or light shade and dry, rocky or sandy, well-drained soil, lime included; it is very drought tolerant and grows slowly. The ASPCA lists yuccas as toxic to dogs, cats and horses.
Scientific name
Yucca baccata
Plant type
shrub
Hardiness
6a-11b
Light
full-sun, part-sun
Moisture
low
Spacing
5 ft
Classroom prompts
- Which plant traits are observations, and which are care recommendations?
- How would this plant fit change if the garden location moved warmer, colder, wetter, or drier?
- Which source-backed facts would you cite in a lesson handout?
Use the Sources & citations section below for page citation styles and the field-level source list.

Sources & citations

Cite this page
For lesson plans, articles, or research that uses this page. Use the source cards below to explore the references that informed this record.
Plotwright. (2026, May 17). Banana yucca (Yucca baccata). Retrieved from https://plotwright.com/plants/yucca-baccata
Sources used for this record
This record is compiled from the sources below.
Lady Bird Johnson Wildflower Center Native Plant Database
Botanical research database
Fire Effects Information System (FEIS)
Government data source
eFloras (Flora of North America, Flora of China)
Botanical research database
USDA PLANTS Database
Government data source
ASPCA Toxic and Non-Toxic Plants
Botanical research database
GBIF
Botanical research database
Wikipedia (ecoregion articles)
Botanical research database
Wikimedia Commons
Photo · CC BY-SA 4.0
GRIN Taxonomy
Government data source
Plants For A Future
Botanical research database