Mountain laurel

A fast, suckering native shrub of streambanks and moist thickets across eastern North America, grown for huge flat-topped cymes of tiny lemon-scented white flowers in early summer and the clusters of dark elderberry drupes that follow. Spreads by root suckers into naturalized colonies 5 to 12 feet tall and wide; the flowers feed butterflies and the showy fruit feeds birds. The raw berries are not eaten fresh - they are cooked into jelly, pie, and wine.

A native deciduous holly of eastern North America grown for brilliant red berries that persist on bare stems through fall and winter - feeds songbirds and small mammals when little else is producing. Dioecious: one male pollinizer is required within 50 feet for every 10-20 female plants.

A small native tree with white spring flowers, edible summer berries, and copper to red fall color.

A native deciduous willow of northern North America famous for the silky, silvery catkins - the "pussies" - that swell on bare stems in late winter, often while snow is still on the ground. Usually grown as a large multi-stemmed shrub 6 to 15 feet tall, it thrives in moist to wet soils and tolerates drier ground better than most willows. Dioecious (separate male and female plants), it is one of the earliest pollen and nectar sources of the year and a documented host for a wide range of native bees and Lepidoptera.

A four-season native shrub of the southeastern United States, where NC State Extension notes it grows wild in moist woods and along stream banks. It is an upright, multi-stemmed deciduous shrub, slow-growing to roughly 4 to 8 feet tall and 4 to 10 feet wide, named for its large, oak-shaped, lobed dark-green leaves. Showy pyramidal 4-12 inch panicles of creamy-white flowers open from late spring into summer and fade to pink and then tan, while the bold foliage turns wine, orange, and mahogany in fall over peeling cinnamon bark. Easy and low-maintenance in organically rich, well-drained soil, it is grown as a specimen, in masses, or as an informal hedge.

A medium-to-large native shade tree of central and eastern North America, reaching 50 to 80 feet with an ovate-rounded crown and large, asymmetric heart-shaped leaves. In June it carries pale-yellow, intensely fragrant flowers on pendulous cymes - each cluster hung from a distinctive strap-like leafy bract - that ripen into pea-sized nutlets. The fragrant June bloom is a premier nectar source: Missouri Botanical Garden lists it as attracting bees and butterflies, and the Lady Bird Johnson Wildflower Center flags it as having special value to both native and honey bees.