Cape honeysuckle (Tecoma capensis, syn. Tecomaria capensis; Bignoniaceae) is a vigorous, evergreen scrambling shrub native to southern and south-central Africa — from the Cape Provinces north through KwaZulu-Natal, Mozambique, Malawi, Tanzania, DR Congo, and Angola — valued for long, slender orange-to-apricot tubular flowers borne erratically across much of the year and attractive to nectar-feeding sunbirds. It reaches 2–3 m tall and wide as a free-standing mound, or considerably taller trained on a wall or trellis, and has received the RHS Award of Garden Merit. The honest catch is its frost-tenderness (barely survives to about 5°C; RHS H1C, roughly USDA 9b–11) combined with an invasive streak in mild climates: it suckers freely, self-layers, and has naturalised on the Azores and across coastal eastern Australia, so it must only be sited where its spread can be actively managed.

Cape honeysuckle (Tecomaria capensis, Bignoniaceae) is a vigorous, evergreen scrambling shrub from southern and south-central Africa, valued for tubular orange-to-apricot flowers borne erratically across much of the year. It reaches about 2-3 m tall and wide as a free-standing shrub, or can be trained much taller on a trellis or wall, and is widely used for informal hedging and as a hot-color border or container plant. It is frost-tender (RHS H1C; roughly USDA 9b-11) — in cooler climates it is grown under glass or as a summer container plant and overwintered indoors. In frost-free, mild climates it can become weedy: it has naturalised and is treated as invasive in parts of Australia and on islands such as the Azores, so site it where suckering and self-layering can be managed. It is not a recognised edible and is not flagged as notably toxic, though several plant parts feature in traditional southern-African medicine; treat it as ornamental rather than for consumption. Note the accepted binomial here is Tecomaria capensis (POWO/GBIF); the widely-seen Tecoma capensis is a synonym.

Sasanqua camellia is an evergreen shrub native to the forests of southern Japan — Kyushu, Shikoku, and the Ryukyu Islands — where it grows on forest margins and hillsides. In gardens it is prized as the earliest-flowering camellia, bearing fragrant blooms from September through January when almost nothing else is in flower, and it tolerates more sun and drought than its cousin Camellia japonica. The honest catch is cold hardiness: open flowers are blackened by hard frost, and the plant itself is reliably hardy only from zone 7a south, making it unsuitable for much of the northeastern and midwestern United States without meaningful shelter.

Mountain hydrangea is a compact, deciduous flowering shrub native to the mountainous regions of Japan and Korea, where it grows in cool, moist, partly shaded conditions — and that cool mountain origin is the honest catch. Hardy through USDA Zone 6 when dormant, the plant breaks dormancy early and its new spring growth is reliably vulnerable to late frosts; a single late freeze in April can destroy an entire season's bloom on wood that would otherwise flower in midsummer. It is smaller and more refined than bigleaf hydrangea, with serrated leaves and distinctive lacecap flowerheads in blue or pink depending on soil pH, making it a graceful focal point for partly shaded borders where consistent moisture can be maintained.

Aloe maculata (soap aloe, also called zebra aloe; long sold as Aloe saponaria) is a clumping, stemless succulent from southern Africa with broad, triangular leaves marked by distinctive "H-shaped" pale spots. It is grown for its flat-topped racemes of tubular flowers in shades of orange-red to coral and yellow, held on tall branched stalks that draw sunbirds, bees, and other insects. A tough, drought- and salt-tolerant groundcover that spreads by suckers, it suits rock gardens, dry borders, coastal plantings, and containers in warm climates. It is frost-tender: the RHS rates it H1C (roughly USDA 9b-11), so leaves are damaged below freezing and it needs protection or indoor wintering where frosts occur. The leaf gel is used traditionally for skin and other ailments, but the plant is recorded as harmful if eaten (handle with care; seeds are reputedly poisonous), so treat it as not for casual consumption around people and pets.

David viburnum is a compact, mound-forming evergreen shrub native to western China (its provenance usually given as the Sichuan / Yunnan region), grown for its bold, deeply three-veined glossy leaves, small clusters of white flowers in late spring, and — when fruiting — striking oval drupes in a distinctive metallic turquoise-blue. It holds the RHS Award of Garden Merit and suits the front of borders, shaded corners, and containers in cool-temperate to mild climates. The honest catch is a fundamental one: it is dioecious, so you must plant at least one male and one female together to get the celebrated blue fruit — a single plant in isolation will never berry, and many gardeners discover this only after years of waiting.