A long-lived native perennial of central and eastern US woodland borders and prairie meadows with deep blue pea-shaped flowers in late spring, blue-green leguminous foliage, attractive black seed pods for winter interest, and a nitrogen-fixing root system (Fabaceae). Larval host for 6 documented butterfly species per NC State (orange sulphur, clouded sulphur, frosted elfin, eastern tailed-blue, hoary edge, wild indigo duskywing) — among the highest Lep-host-count perennials in the eastern flora.

An architectural, branching perennial grown for the metallic steel-blue flush it takes on in summer: small, egg-shaped flowerheads, each ringed by a collar of spiny, silvery-blue bracts, are held on rigid, blue-tinted stems above a basal rosette of leathery, heart-shaped leaves. It is a tough, genuinely drought-tolerant plant for hot, dry, sharply drained, even poor sandy or gravelly soil in full sun — it resents rich, wet ground, where it rots and flops — which makes it ideal for gravel gardens and coastal, seaside plantings, and one of the best long-lasting cut and dried flowers. At the height of summer it is a magnet for bees, butterflies, and hoverflies. It is grown purely as an ornamental and is not eaten.

An architectural clump-forming perennial grown for its striking spherical, metallic steel-blue flowerheads — drumstick "globes" held on tall stems above spiny, deeply cut grey-green leaves that are white-woolly beneath. It blooms in mid to late summer and is one of the very best garden plants for pollinators: at the height of summer the blue globes are smothered in bees and butterflies. Genuinely drought-tolerant, it thrives in poor, dry, sharp-drained soil in full sun, where it earns its place as bold summer structure and stands well into winter as dried seedheads that feed goldfinches and other small birds.

A bold, moisture-loving native perennial of eastern North America that dies back to a woody base each winter and returns to throw up stout 2-6 ft stems topped with enormous 4-8 inch saucer-shaped flowers — white, pink, red, or burgundy, each with a contrasting central eye — from June into September. NC State Extension describes a herbaceous perennial hardy across USDA zones 4a-9b that thrives in wet to constantly moist soils, tolerates heat, humidity, and even brief flooding, and draws hummingbirds, butterflies, and other pollinators. The tropical-looking dinner-plate blooms make it a dramatic focal point for rain gardens, pond edges, and the back of a sunny border.

Iris ensata is a beardless water iris native to Japan, China, Korea, and the Russian Far East, prized for some of the most spectacular midsummer flowers in the perennial garden — wide, flat blooms in purples, whites, and bicolors on upright stems to 30 inches. Fifteen cultivars hold RHS Award of Garden Merit recognition, and Japanese breeders have refined three distinct strains (Edo, Higo, Ise) over five centuries. The honest catch is demanding site requirements: it needs consistently moist, reliably acidic soil (pH 5.5–6.5) and resents lime; even slightly alkaline or dry soil leads to chlorosis, poor bloom, and eventual decline, making it unforgiving in gardens with alkaline tap water or drought.

Aloe maculata (soap aloe, also called zebra aloe; long sold as Aloe saponaria) is a clumping, stemless succulent from southern Africa with broad, triangular leaves marked by distinctive "H-shaped" pale spots. It is grown for its flat-topped racemes of tubular flowers in shades of orange-red to coral and yellow, held on tall branched stalks that draw sunbirds, bees, and other insects. A tough, drought- and salt-tolerant groundcover that spreads by suckers, it suits rock gardens, dry borders, coastal plantings, and containers in warm climates. It is frost-tender: the RHS rates it H1C (roughly USDA 9b-11), so leaves are damaged below freezing and it needs protection or indoor wintering where frosts occur. The leaf gel is used traditionally for skin and other ailments, but the plant is recorded as harmful if eaten (handle with care; seeds are reputedly poisonous), so treat it as not for casual consumption around people and pets.