A drought-and-flood-tolerant native shrub of eastern North America with brilliant three-season interest — spring white-pink flowers, glossy black antioxidant-rich late-summer berries, and brilliant wine-red fall foliage — plus an extraordinarily wide cold-hardiness range (USDA 3a-8b). The berries are astringent fresh but the basis of a small but growing commercial industry (juices, wines, jams, supplements) for their exceptionally high anthocyanin content. Spreads by suckers; site where colony formation is welcome.

A fast, suckering native shrub of streambanks and moist thickets across eastern North America, grown for huge flat-topped cymes of tiny lemon-scented white flowers in early summer and the clusters of dark elderberry drupes that follow. Spreads by root suckers into naturalized colonies 5-12 feet tall and wide; the flowers feed butterflies and the showy fruit feeds birds. The raw berries are not eaten fresh — they are cooked into jelly, pie, and wine.

A large, vigorous, fountain-shaped deciduous shrub that earns its common name in late spring, when its arching stems are smothered in masses of pale-pink, yellow-throated, bell-shaped flowers. Native to China, it is one of the great old-fashioned spring shrubs — spectacular in full bloom, much loved by bees, and offering peeling brown bark for quiet winter interest. It is also genuinely big: expect 6 to 10 feet tall and wide at maturity, so give it room rather than fighting its size with the shears. The form to seek out is the Award-winning "Pink Cloud", which carries a clearer, richer pink than the variable seed-grown species.

A vigorous, scrambling, semi-climbing tender shrub that flowers almost without pause through the warm months, carrying broad clusters of soft sky-blue (or, in the white form, pure white) phlox-like flowers. Known as the Cape plumbago or Cape leadwort, it is native to South Africa (POWO, Kew) and is grown worldwide as an easy, long-flowering ornamental. The honest catch is its frost-tenderness: it is hardy only in USDA zones 9a-11, so in cold climates it is grown as a conservatory or large-container plant, or treated as a summer annual. Left to its own devices it climbs or sprawls 6 to 10 feet and needs support, or hard pruning, to keep its shape; the flower calyces are sticky and glandular and cling to clothing and animal fur (its own seed-dispersal trick), and it suckers. In return it is one of the best blue-flowered butterfly plants for a warm garden.

A native southeastern US deciduous shrub with deep-red strap-petaled fragrant flowers in late spring — the scent variously described as strawberry, banana, or wine, and reliably present only on cultivated cultivars with selected fragrance. Among the most distinctive native shrubs for woodland-edge and shaded mixed borders.

A native North American deciduous shrub with exfoliating bark (hence "ninebark"), white-to-pink spring flower clusters, papery red seedpods, and reliable fall color. Colored-foliage cultivars (Diabolo, Coppertina, Summer Wine) extend the design palette. Adaptable + drought-tolerant once established.