The classic large-flowered garden clematis — represented here by the iconic Jackman hybrid (Clematis x jackmanii), a deciduous twining vine bred in England in 1858 and still the benchmark for the group. It carries an abundance of showy, four-sepaled violet-purple flowers 5-7 inches across from mid summer, climbing 7-10 feet on a trellis, arbor, or fence. The classic gardener rule applies: roots in cool shade, flowers in the sun.

A tall native perennial wildflower of moist meadows and woodland edges across eastern North America, producing large domed clusters of vanilla-scented pink-purple flowers in late summer — among the most reliable late-season nectar sources for monarchs, swallowtails, skippers, and native bees. Formerly classified as Eupatorium purpureum.

A long-lived native perennial of central and eastern US woodland borders and prairie meadows with deep blue pea-shaped flowers in late spring, blue-green leguminous foliage, attractive black seed pods for winter interest, and a nitrogen-fixing root system (Fabaceae). Larval host for 6 documented butterfly species per NC State (orange sulphur, clouded sulphur, frosted elfin, eastern tailed-blue, hoary edge, wild indigo duskywing) — among the highest Lep-host-count perennials in the eastern flora.

A bold, moisture-loving native perennial of eastern North America that dies back to a woody base each winter and returns to throw up stout 2-6 ft stems topped with enormous 4-8 inch saucer-shaped flowers — white, pink, red, or burgundy, each with a contrasting central eye — from June into September. NC State Extension describes a herbaceous perennial hardy across USDA zones 4a-9b that thrives in wet to constantly moist soils, tolerates heat, humidity, and even brief flooding, and draws hummingbirds, butterflies, and other pollinators. The tropical-looking dinner-plate blooms make it a dramatic focal point for rain gardens, pond edges, and the back of a sunny border.

A fast, suckering native shrub of streambanks and moist thickets across eastern North America, grown for huge flat-topped cymes of tiny lemon-scented white flowers in early summer and the clusters of dark elderberry drupes that follow. Spreads by root suckers into naturalized colonies 5-12 feet tall and wide; the flowers feed butterflies and the showy fruit feeds birds. The raw berries are not eaten fresh — they are cooked into jelly, pie, and wine.

The familiar hybrid garden rose — a deciduous, thorny shrub grown for its showy, often fragrant blooms that repeat from late spring to frost. Modern hybrids (hybrid teas, floribundas, grandifloras, and shrub roses) descend from centuries of crossing across the genus and span roughly 1-8 feet tall depending on the class. Rewarding but high-maintenance: full sun, good air circulation, and a regular disease-management routine are the price of the long bloom season.